
Research Article
Exploration of the CHAID Method in Detecting the Relationship among the Factors Related to the Prevalence of Undernourishment
@INPROCEEDINGS{10.4108/eai.6-11-2025.2364274, author={Rahmat Trianto and Dian Cahyawati and Endro Setyo Cahyono and Eka Susanti and Alfensi Faruk}, title={Exploration of the CHAID Method in Detecting the Relationship among the Factors Related to the Prevalence of Undernourishment}, proceedings={Proceedings of the 4th Sriwijaya International Conference on Basic and Applied Sciences, SICBAS 2025, 6 November 2025, Palembang, Indonesia}, publisher={EAI}, proceedings_a={SICBAS}, year={2026}, month={8}, keywords={Chi-square data exploration CHAID dendrogram prevalence of undernourishment zero hunger}, doi={10.4108/eai.6-11-2025.2364274} }- Rahmat Trianto
Dian Cahyawati
Endro Setyo Cahyono
Eka Susanti
Alfensi Faruk
Year: 2026
Exploration of the CHAID Method in Detecting the Relationship among the Factors Related to the Prevalence of Undernourishment
SICBAS
EAI
DOI: 10.4108/eai.6-11-2025.2364274
Abstract
This study aimed to identify factors associated with Prevalence of Undernourishment (PoU) levels in Indonesia, which indicate disparities across regions. The study employed the Chi-Square Automatic Interaction Detection (CHAID) method, as it is suitable for exploring interaction structures among influencing variables. The variables analyzed included rice production, population density, percentage of the poor population, percentage of food expenditure per capita, food consumption patterns, the Human Development Index (HDI), and the Food Security Index (FSI). The results revealed five factors with the strongest associations and interactions with PoU, namely the FSI, percentage of the poor population, population density, HDI, and food consumption patterns. These findings suggest that policy interventions should prioritize strengthening food security to ensure equitable food availability and access. Subsequent priorities include sustained poverty reduction efforts while considering interactions among remaining determinants of PoU, as illustrated in the CHAID dendrogram, to support evidence-based regional policy planning and targeted nutrition intervention strategies nationally.


