Research Article
Increasing Capacity Of Production And Innovation Of High Nutrition Of Black Meatball Products In Dolok Malela, Simalungun
@INPROCEEDINGS{10.4108/eai.4-12-2019.2293867, author={Marini Damanik and Fatma Tresno Ingtyas and Wasis Wuyung Wisnu Brata and Esi Emilia and Ani Sutiani}, title={Increasing Capacity Of Production And Innovation Of High Nutrition Of Black Meatball Products In Dolok Malela, Simalungun}, proceedings={The 3rd International Conference Community Research and Service Engagements, IC2RSE 2019, 4th December 2019, North Sumatra, Indonesia}, publisher={EAI}, proceedings_a={IC2RSE}, year={2020}, month={4}, keywords={black meatball nutrition frozen food}, doi={10.4108/eai.4-12-2019.2293867} }- Marini Damanik
Fatma Tresno Ingtyas
Wasis Wuyung Wisnu Brata
Esi Emilia
Ani Sutiani
Year: 2020
Increasing Capacity Of Production And Innovation Of High Nutrition Of Black Meatball Products In Dolok Malela, Simalungun
IC2RSE
EAI
DOI: 10.4108/eai.4-12-2019.2293867
Abstract
Community service activities with 2018 DRPM funds have been carried out in 3 stages. It started from licensing arrangements, handover of equipment and mentoring stage. This activity was carried out with the "Ubay" Meatball Milling Business Partner in Dolok Malela, Gunung Malela District. The need for meatball molding machines, meat grinding machines, and airtight plastic presses fulfilled. Besides, the meatball printing machine makes the meatballs produced the same size and the meatballs produced are smoother in texture. Furthermore, the provision of the airtight plastic press oriented to the stage of business expansion to preparing meatballs in the form of frozen meatballs. The method used to achieve the objectives of this service is the method of education, outreach and product standardization assistance. The output is grinding machines, meatball molding machines with standard size meatballs, knowledge of healthy and hygienic meatball-making procedures. Innovation is in making black meatballs and preparing meatballs for frozen food.
