Research Article
The Effect of Addition of Rubber Leaf Powder to Empty Fruit Bunch (EFB) Bio-briquettes Binderless
@INPROCEEDINGS{10.4108/eai.30-8-2021.2311517, author={Nofriady Handra and Anwar Kasim and Gunawarman Gunawarman and Santosa Santosa}, title={The Effect of Addition of Rubber Leaf Powder to Empty Fruit Bunch (EFB) Bio-briquettes Binderless}, proceedings={Proceedings of the 2nd International Conference on Industrial and Technology and Information Design, ICITID 2021, 30 August 2021, Yogyakarta, Indonesia}, publisher={EAI}, proceedings_a={ICITID}, year={2021}, month={10}, keywords={bio-briquette efb fiber binderless calorific value}, doi={10.4108/eai.30-8-2021.2311517} }
- Nofriady Handra
Anwar Kasim
Gunawarman Gunawarman
Santosa Santosa
Year: 2021
The Effect of Addition of Rubber Leaf Powder to Empty Fruit Bunch (EFB) Bio-briquettes Binderless
ICITID
EAI
DOI: 10.4108/eai.30-8-2021.2311517
Abstract
Biomass development has been an essential issue for the past few decades and will remain attractive in the future because of its clean, renewable, carbon-neutral, and other advantages. The goals of this study are to obtain the effect of adding rubber leaf powder to the manufacture of binderless briquettes, especially on the quality of the bio-briquettes produced and the calorific value. Comparison of the composition of EFB to rubber leaf powder varied at 5:95%, 10: 90%, 15:85%, 20:80%, and 100% EFB fiber. The heating temperature is varied at 155⁰C, up to 195°C with a holding time of 20 minutes. At a mixture percentage of 95/5% (fiber/powder), it is a good composition when compared to other percentages. The test results showed that the heating temperature and the use of the composition of the EFB with rubber leaf powder had an effect on increasing the heating value, toughness, and duration of the briquette ignition.