Proceedings of the 8th ACPES (ASEAN Council of Physical Education and Sport) International Conference, ACPES 2022, October 28th – 30th, 2022, Medan, North Sumatera, Indonesia

Research Article

Risky Health Behaviors and Type 2 Diabetes Mellitus: Ecological Study in Central Java Province, Indonesia

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  • @INPROCEEDINGS{10.4108/eai.28-10-2022.2327476,
        author={Maulina  Istighfaroh and Lukman  Fauzi},
        title={Risky Health Behaviors and Type 2 Diabetes Mellitus: Ecological Study in Central Java Province, Indonesia },
        proceedings={Proceedings of the 8th ACPES (ASEAN Council of Physical Education and Sport) International Conference, ACPES 2022, October 28th -- 30th, 2022, Medan, North Sumatera, Indonesia},
        publisher={EAI},
        proceedings_a={ACPES},
        year={2023},
        month={6},
        keywords={risky health behaviors t2dm ecological study},
        doi={10.4108/eai.28-10-2022.2327476}
    }
    
  • Maulina Istighfaroh
    Lukman Fauzi
    Year: 2023
    Risky Health Behaviors and Type 2 Diabetes Mellitus: Ecological Study in Central Java Province, Indonesia
    ACPES
    EAI
    DOI: 10.4108/eai.28-10-2022.2327476
Maulina Istighfaroh1,*, Lukman Fauzi1
  • 1: Public Health Department, Faculty of Sports Science, Universitas Negeri Semarang
*Contact email: faramaulina511@students.unnes.ac.id

Abstract

The prevalence of Type 2 Diabetes Mellitus (T2DM) in Central Java Province, Indonesia in 2013 was 1.6% then increased to 2.1% in 2018. T2DM is determined by various factors, one of which was risky health behavior. The aim of this study was to examine correlation between risky health behavior and T2DM in Central Java. This study was ecological study with city/regency as unit analysis. We used secondary data from National Basic Health Research 2018. All collected data were analyzed with Pearson/Spearman test. We found that grilled foods consumption (p: 0.009; r: 0.435) as well as fruits and vegetables consumption (p: 0.049; r: 0.335) have correlations with T2DM. Furthermore, sweet foods consumption (p: 0.105; r: 0.279), fatty foods consumption (p: 0.947; r: 0.012), soft drinks consumption (p: 0.264; r: 0.194), and physical activity (p: 0.185; r: 0.229) have no correlations with T2DM.