Research Article
Potential Analysis of Coffee Agritourism in Penggung Village, Nawangan District, Pacitan Regency
@INPROCEEDINGS{10.4108/eai.23-10-2019.2293024, author={Jenvia Rista Pratiwi and Rita Parmawati and Luchman Hakim}, title={Potential Analysis of Coffee Agritourism in Penggung Village, Nawangan District, Pacitan Regency}, proceedings={Proceedings of the 13th International Interdisciplinary Studies Seminar, IISS 2019, 30-31 October 2019, Malang, Indonesia}, publisher={EAI}, proceedings_a={IISS}, year={2020}, month={3}, keywords={agritourism coffee topco}, doi={10.4108/eai.23-10-2019.2293024} }- Jenvia Rista Pratiwi
Rita Parmawati
Luchman Hakim
Year: 2020
Potential Analysis of Coffee Agritourism in Penggung Village, Nawangan District, Pacitan Regency
IISS
EAI
DOI: 10.4108/eai.23-10-2019.2293024
Abstract
Based on the Pacitan Regional Spatial Plan in 2005-2025, Bandar and Nawangan District were designed to become the Agropolitan area. The agriculture and plantation sectors dominate both areas. In Penggung Village, located in Nawangan, almost of the household have a Coffee Plantation. It encourages the emergence of the local coffee product named TopCo. Therefore, this research aimed to analyze the environmental characteristics of Penggung Village in Nawangan District of Pacitan Regency in order to develop a coffee agritourism. The method in this research was interview using a questionnaire, which was carried out in qualitative descriptive analysis and observation. The results showed the natural resources in the Penggung village are highly potential compared to other indicators. That is because coffee trees are commonly found in the yard of nearly every village community. But, in order to maintain the sustainability of Coffee plantation, there must be more socialization or training to the community related to the management of good coffee agritourism so that it can support the development of coffee agritourism in Penggung Village, Nawangan District, Pacitan Regency.
