About | Contact Us | Register | Login
ProceedingsSeriesJournalsSearchEAI
Proceedings of International Conference of Social Science, ICOSS 2018, Denpasar, Indonesia

Research Article

Improving Hygiene and Sanitation Behavior among Pemindang Workers in Kusamba Village Through Direct Training and Demonstration Plot

Download827 downloads
Cite
BibTeX Plain Text
  • @INPROCEEDINGS{10.4108/eai.21-9-2018.2281191,
        author={I Gde Suranaya Pandit and Pande Ayu Naya Kasih Permatananda},
        title={Improving Hygiene and Sanitation Behavior among Pemindang Workers in Kusamba Village Through Direct Training and Demonstration Plot},
        proceedings={Proceedings of International Conference of Social Science, ICOSS 2018, Denpasar, Indonesia},
        publisher={EAI},
        proceedings_a={ICOSS},
        year={2019},
        month={1},
        keywords={hygiene sanitation pindang bali},
        doi={10.4108/eai.21-9-2018.2281191}
    }
    
  • I Gde Suranaya Pandit
    Pande Ayu Naya Kasih Permatananda
    Year: 2019
    Improving Hygiene and Sanitation Behavior among Pemindang Workers in Kusamba Village Through Direct Training and Demonstration Plot
    ICOSS
    EAI
    DOI: 10.4108/eai.21-9-2018.2281191
I Gde Suranaya Pandit1,*, Pande Ayu Naya Kasih Permatananda1
  • 1: Universitas Warmadewa
*Contact email: suranaya_pandit@yahoo.com

Abstract

. Kusamba Village is one of the largest pemindangan centers on the island of Bali where located in Dawan District, Klungkung Regency. They carry out a very traditional scanning process with very simple facilities and infrastructure, such as storing fresh fishes left on the dirty floor, equipment for boiling from used drums. In the salting process, they use brown and dirty salt, and use water from well water that close to the sewer. The boiling process is carried out repeatedly for several times, until the fish as raw material runs out. Waste drainage is filled with garbage and smell bad. We carried out community service activities with the priority of improving hygiene and sanitation to improve the quality of pindang. We gave direct training and demonstration plot of pindang processing followed by an evaluation one month later. We expected that this community service will be implemented sustainably in Kusamba

Keywords
hygiene sanitation pindang bali
Published
2019-01-28
Publisher
EAI
http://dx.doi.org/10.4108/eai.21-9-2018.2281191
Copyright © 2018–2025 EAI
EBSCOProQuestDBLPDOAJPortico
EAI Logo

About EAI

  • Who We Are
  • Leadership
  • Research Areas
  • Partners
  • Media Center

Community

  • Membership
  • Conference
  • Recognition
  • Sponsor Us

Publish with EAI

  • Publishing
  • Journals
  • Proceedings
  • Books
  • EUDL