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Proceedings of the 6th International Conference on Innovation in Education, Science, and Culture, ICIESC 2024, 17 September 2024, Medan, Indonesia

Research Article

Implementation Of Project-Based Learning (Pjbl) Model To Improve The Creative Thinking Ability Of Cosmetology Education Study Program Students

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  • @INPROCEEDINGS{10.4108/eai.17-9-2024.2352861,
        author={Astrid  Sitompul and Asrah  Rezki Fauzani and Siti  Wahidah and Habibah  Hanim Lubis and Vita  Dhana and Irmiah  Nurul Rangkuti},
        title={Implementation Of Project-Based Learning (Pjbl) Model To Improve The Creative Thinking Ability Of Cosmetology Education Study Program Students},
        proceedings={Proceedings of the 6th International Conference on Innovation in Education, Science, and Culture, ICIESC 2024, 17 September 2024, Medan, Indonesia},
        publisher={EAI},
        proceedings_a={ICIESC},
        year={2025},
        month={1},
        keywords={project based learning creative thinking skills traditional cosmetics and beverages},
        doi={10.4108/eai.17-9-2024.2352861}
    }
    
  • Astrid Sitompul
    Asrah Rezki Fauzani
    Siti Wahidah
    Habibah Hanim Lubis
    Vita Dhana
    Irmiah Nurul Rangkuti
    Year: 2025
    Implementation Of Project-Based Learning (Pjbl) Model To Improve The Creative Thinking Ability Of Cosmetology Education Study Program Students
    ICIESC
    EAI
    DOI: 10.4108/eai.17-9-2024.2352861
Astrid Sitompul1,*, Asrah Rezki Fauzani1, Siti Wahidah1, Habibah Hanim Lubis1, Vita Dhana1, Irmiah Nurul Rangkuti1
  • 1: Cosmetology Education Study Program, Faculty of Engineering, Universitas Negeri Medan
*Contact email: astridsitompul@unimed.ac.id

Abstract

The ability to think at a high level of students, particularly creative thinking. This affects students' ability for creative thinking, hindering their ability to generate and explore ideas, as well as to resolve problems that remain unsolved. This study's objective was to ascertain whether there was an increase in students' creative thinking skills when the PjBL model was applied. This type of research is a quasi experiment using quantitative research with a nonequivalent control group design Pretest Posttest model and observation. The sampling technique employed purposive sampling with the sample objects are 30 students from class B acted as experimental class and 27 students from class C as the control class students for implementing of PjBL learning method. Data collection techniques using experimental and non- experimental techniques. The Posttest value of students' creative thinking skills in the experimental class has an average value of 84.50 and the average Posttest value in the control class is 71.85, then hypothesis testing has a 2-tailed significance value of 0.00 <0.05.

Keywords
project based learning creative thinking skills traditional cosmetics and beverages
Published
2025-01-14
Publisher
EAI
http://dx.doi.org/10.4108/eai.17-9-2024.2352861
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