Proceedings of the 2nd Multidisciplinary International Conference, MIC 2022, 12 November 2022, Semarang, Central Java, Indonesia

Research Article

Characteristics of the KUB Chicken Market in Fulfilling the Needs of Traditional and Religious Ceremonies in Bali Province

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  • @INPROCEEDINGS{10.4108/eai.12-11-2022.2327384,
        author={Budi Rahayu Tanama Putri and James  Hellyward and Ni Wayan  Sitiari and I Nyoman Ardika and Adisti  Rastosari and I Made Londra and Ni Made Ari Kusuma Dewi and Ni Made Paramita Setyani},
        title={Characteristics of the KUB Chicken Market                     in Fulfilling the Needs of Traditional and Religious Ceremonies in Bali Province},
        proceedings={Proceedings of the 2nd Multidisciplinary International Conference, MIC 2022, 12 November 2022, Semarang, Central Java, Indonesia},
        publisher={EAI},
        proceedings_a={MIC},
        year={2023},
        month={2},
        keywords={kub chicken; market characteristics; business growth},
        doi={10.4108/eai.12-11-2022.2327384}
    }
    
  • Budi Rahayu Tanama Putri
    James Hellyward
    Ni Wayan Sitiari
    I Nyoman Ardika
    Adisti Rastosari
    I Made Londra
    Ni Made Ari Kusuma Dewi
    Ni Made Paramita Setyani
    Year: 2023
    Characteristics of the KUB Chicken Market in Fulfilling the Needs of Traditional and Religious Ceremonies in Bali Province
    MIC
    EAI
    DOI: 10.4108/eai.12-11-2022.2327384
Budi Rahayu Tanama Putri1,*, James Hellyward2, Ni Wayan Sitiari1, I Nyoman Ardika1, Adisti Rastosari2, I Made Londra3, Ni Made Ari Kusuma Dewi1, Ni Made Paramita Setyani1
  • 1: Udayana University, Indonesia
  • 2: Andalas University, Indonesia
  • 3: Assessment Institute for Agricultural Technology, Indonesia
*Contact email: tanamaputri@unud.ac.id

Abstract

The Kampung Unggul Balitbangtan (KUB) chicken is a superior native chicken, and its rearing aims to meet the protein needs and demands of materials for various religious activities, especially in Bali Province. The high demand for KUB chickens with some feather color specification has implications for scarcity and selling prices. The purpose of this research was to map the characteristics of KUB chicken demand in terms of color for traditional and religious ceremonies in Bali Province. This research was conducted in July–October 2021 in eight districts and one municipality in Bali Province. The results show that the KUB chicken colors most demanded by household consumers were brumbun (76.40%), white (10.11%), black (8.99%), and red (1.12), followed by other colors (1.12%). Purchase decisions by the majority of consumers were based on considerations of color specification (65.17%) and type of chickens (33.71%). Meanwhile, location, price, and services were not the main considerations for consumers in making purchase decisions. The high demand for brumbun-colored KUB chickens had an impact on chicken scarcity and the difficulty traders had to face to meet the demand (valued more than 45%). In conclusion, the demand for KUB chickens is still high, but KUB chickens are only available in a limited number. Therefore, efforts to increase their population in Bali Province are necessary.