Research Article
Food Sovereignty in Indonesia: Challenges and Strategic Responses in the Agricultural Sector
@INPROCEEDINGS{10.4108/eai.1-11-2023.2359824, author={Ike Arni Noventi and Somchai Phetcharat}, title={Food Sovereignty in Indonesia: Challenges and Strategic Responses in the Agricultural Sector}, proceedings={Proceedings of the 6th Annual International Conference on Business and Public Administration, AICOBPA 2023, 1 November 2023, Malang, Indonesia}, publisher={EAI}, proceedings_a={AICOBPA}, year={2025}, month={12}, keywords={agriculture food security indonesia}, doi={10.4108/eai.1-11-2023.2359824} }- Ike Arni Noventi
Somchai Phetcharat
Year: 2025
Food Sovereignty in Indonesia: Challenges and Strategic Responses in the Agricultural Sector
AICOBPA
EAI
DOI: 10.4108/eai.1-11-2023.2359824
Abstract
Indonesia faces significant food security challenges, stemming from a complex interplay of socio-economic and environmental factors. This article examines Indonesia's food security challenges and the multifaceted strategies required to address them. Despite its agricultural potential, Indonesia grapples with issues such as dependence on food imports and the impact of climate change. The government's role in ensuring access to quality food and the socio-cultural aspects of food consumption are discussed. Strategies include improving agricultural infrastructure and policies, promoting technological adoption among farmers, and fostering collaboration between government, private sector, and academics. The article emphasizes the need for integrated efforts to enhance Indonesia's food sustainability and secure the well-being of its population.
